The Menu
Everything on the counter
a short menu, made with care
Everything is priced by the season — we cut flowers and dial in the coffee to what's good right now, so prices shift with what we're pouring. Final pricing lands when we open.
Matcha Signatures
The Coffee Program
Tea
Pastries & Light Bites
Baked with a local partner at launch. What's on the shelf changes with the morning.
The Flower Bar
Leave with a posy
Fresh cut that morning. Today's bloom is whatever's flowering — come see.